Food & Drink

Legends:(V) = Vegetarian(GF) = Gluten Free (GF option) = Gluten Free with changes to existing.

If you or one of your party has any food allergy or intolerance, please ensure that the server taking your food order is aware, so you can be best informed of suitable food choices.
We take food allergies very seriously, but we do prepare various types of foods in the same area, so although we do our best to eliminate the risk of cross-contamination of allergens, there is always a risk of such occurring.


Chefs homemade soup of the day, served with a panini and butter
£4.25 (V)(GF option)

Deep-fried Camembert wedges with cranberry drizzle on the side
£4.95 (V)(GF)

Homemade fish cakes with dill mayo
£5.45 (GF)

Devilled whitebait in a crisp crumb, tossed in paprika and sea salt, served with a wedge of lemon and homemade tartare sauce.


all served with salad garnish and chips

The Dog’s own – filled with chicken breast, pesto and peppers, topped with melted mature cheddar

BLT – the classic, bacon, lettuce and tomato Panini

Griddled chicken breast

Cheese and tomato
£5.95 (V)

Prawns with Marie Rose cocktail sauce

Cumberland sausages and onion chutney


Bowl of chips
£2.50 (V)(GF)

Cheesy chips

Garlic bread
£2.50 (V)

Cheesy garlic bread

Homemade onion rings
£3.25 (V)

Homemade coleslaw
£2.50 (V)(GF)

Side salad
£2.95 (V)(GF)

Plain Panini and butter
£1.95 (V)

New potatoes and butter
£2.25 (V)(GF)

Portion of fresh vegetables
£2.25 (V)(GF)

Main Courses

Beer-battered cod and chips, mushy peas and tartare sauce
Half fillet £9.95
Full fillet £12.95 (GF option)

Hunters chicken, with chips, onion rings and homemade coleslaw

Calves liver with bacon and onions, cooked in red wine, with mashed potatoes and seasonal vegetables

Homemade beef lasagne with salad and garlic bread

Homemade vegetarian lasagne ( Quorn mince), served with chips and garlic bread

Homemade fish pie in a dill and cream sauce, topped with mash and cheese, served with seasonal fresh vegetables
£11.95 (GF)

Chicken burger – chicken breast in seasoned batter, served in a brioche bun with cheese, onion, BBQ sauce, salad and mayonnaise

Hearty casserole of the day – see specials board for today’s choice
£11.95 (GF)


ALL £4.95

Fish fingers, chips and peas

Sausage, mash and baked beans (V option)

Chicken nuggets, chips and beans

Lasagne& garlic bread (GF option)

Cheesy pasta and garlic bread (V)(GF option)


ALL £4.95

Warmed chocolate fudge cake with custard or cream (V)

Plum sponge tart with custard or cream(V)

Chocolate caramel torte, with ‘Daim Bar’ pieces and cream (V)(GF)

Chef’s seasonal fruit crumble (please ask for today’s choice) & custard or cream (V)

Yarde Farm ice cream, individual tubs. Strawberry, chocolate or vanilla flavours
£2.50/tub (V)